Cooking class at the Leithe Wirt Restaurant.
The popular brown fruit of the edible sweet chestnut is a pure all-rounder in cooking. They don't just come to the plate roasted.
Our Leithe Wirt kitchen team will cook a delightful 3-course autumn menu with you and show you how to cook the autumn delicacies at home.
We start with a sunchoke soup with roasted chestnuts, than roast vension as main dish and sweet chestnut with almondbiscuit.
Registration until 4 pm the day before directly at the Leithe Wirt Restaurant or by phone +43/5476/6203-702
Fee: € 29.90 per person, recipe and tasting included.
Please bring your face mask!