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Restaurantleiter (m/w/d)
ALFA Hotel Serfaus ·
Serfaus ·
summer, winter · Service staff
We are looking for a restaurant staff member for our hotel from 3 or 10 June to 12 October 2025 - and also for the following seasons:
Restaurant Manager / Chef de Service (m/f/d)
The tasks include:
- Quality assurance in the half-board restaurant regarding service processes, buffets or cleanliness
- Roster creation
- Evening service on a ward
- Guest care and guest greeting
- Wine cellar and wine list management
- Cash register system (no debt collection)
- On the Chef de Bar's day off, you are responsible for the INCONTRO Gin & Cocktail Bar
Requirements:
- Friendliness & reliability
- punctuality
- Team spirit
- clean and responsible appearance
- very good knowledge of German
- at least 2 years of experience as Chef de Rang
- Wine knowledge
- Absolute TeaAbility and approachable and friendly manner towards all employees and loyalty to the employer.
- You are a passionate host!
Offer:
You'll receive a free single apartment in our newly built staff residence, along with complimentary lunch and dinner from our hotel kitchen. All apartments feature Wi-Fi, a Smart TV, a bathroom/WC , and a fully equipped bedroom. A free laundry facility and garage parking are also available.
You'll receive a free single apartment in our newly built staff residence, along with complimentary lunch and dinner from our hotel kitchen. All apartments feature Wi-Fi, a Smart TV, a bathroom/WC , and a fully equipped bedroom. A free laundry facility and garage parking are also available.
Working hours and remuneration:
6-day week, part-time (mornings & evenings), one day off per week
Net salary of EUR 2,750 net per month (for 6 days)
Vacation and holidays are paid and tips are included
Please send applications by email with CV, photo and servicecertificates
payment
EUR 2,750 NET
