Deputy Restaurant Manager (m/f/d)
Become part of our Marent Cosmos and complement our amazing service team!
Tasks
- Support for our service manager
- Coordination of the service team
- Independent management of a service station
- Compliance with our service standards
Qualifications
- Completed training and experience in upscale gastronomy and comparable hotels/restaurants
- Perfect German and solid English skills
- Sommelier knowledge is an advantage
Benefits
- 5-day week/45 hours
- Single room with shower/toilet and cooking facilities
- We are Team. Card
- Further benefits can be found at www.dasmarent.at
Final Words
We look forward to receiving your application at mitarbeiter@dasmarent.at