Deputy Restaurant Manager (m/f/d)

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Become part of our Marent Cosmos and complement our amazing service team!

Tasks

  • Support for our service manager
  • Coordination of the service team
  • Independent management of a service station
  • Compliance with our service standards

Qualifications

  • Completed training and experience in upscale gastronomy and comparable hotels/restaurants
  • Perfect German and solid English skills
  • Sommelier knowledge is an advantage

Benefits

  • 5-day week/45 hours
  • Single room with shower/toilet and cooking facilities
  • We are Team. Card
  • Further benefits can be found at www.dasmarent.at

Final Words

We look forward to receiving your application at mitarbeiter@dasmarent.at

Salary

According to the collective agreement, with willingness to overpay.

Contact person

Sandra Strigl

More info

Service staff

Das Marent

Fiss

Summer, winter

Not November Full-time

Apply now for this job

Deputy Restaurant Manager (m/f/d) bei Das Marent