Brotbackkurs im Restaurant Seealm Hög
- Culinary autumn
About the Event
Discover together with our kitchen team at Seealm Hög the art of bread baking. We will show you how simple ingredients and traditional handwork create fresh, delicious bread.
Together we will prepare the dough and then bake our bread in the wood oven. A special experience for everyone who loves to get their hands dirty and the smell of freshly baked bread.
Registration: by 4pm the day before directly at the restaurant Seealm Hög or by phone at: +43/5476/6203-650 or 651
All dates at a glance
Next date
09/09/2026
Wednesday
10.00am
Time
Serfaus
10.00am
10.00am
10.00am
10.00am
More information
All details
Here you can find additional information and helpful tips about this event.
30 € per person incl. recipe, tasting & snack
Event location
Seealm Hög6534 Serfaus
Contact
Seilbahn Komperdell GmbHDorfbahnstraße 75
6534 Serfaus +43/5476/6203-650 seealm@skiserfaus.at