Cook (m/f/d) Restaurant Leithe Wirt Serfaus
We are among the world's top-rated family ski resorts, where quality and service are paramount. To support our mountain catering team at the Komperdell cable car in Serfaus, we are looking for a dedicated chef (m/f/d) for the 2026/27 winter season.
The winter season in Serfaus-Fiss-Ladis starts on Friday, December 4, 2026 and ends on Monday, April 4, 2027.
Tasks
- Cooking dishes independently according to the menu.
- Assignment of work and tasks to kitchen staff
- Compliance with the prescribed hygiene standards
- Checking the kitchen appliances for functionality
Qualifications
- Training as a cook
- Professional experience
- Enjoyment of working with people and food
- Teamwork skills, reliability and punctuality
Benefits
- Free accommodation (if required) or free employee transfer
- Free meals
- Free work clothes provided
- Ski pass for you, your partner and your children
- Day shifts only
- Further training opportunities
- Workplace health promotion
- Modern workplace
- We are Team. Card with numerous discounts.
Final Words
Remuneration
According to the collective agreement, this position has a minimum gross salary of €2,088.00 based on 173 hours per month. We are happy to offer a higher salary, depending on your qualifications and professional experience.
Do you have any further questions?
Then don't hesitate to contact us.
We look forward to receiving your application!
