You support the team with dedication and diligence in daily operations and contribute to a smooth and professional work environment. By participating in the preparation, execution, and follow-up of daily tasks, you gain valuable practical experience and develop step by step within the catering business.

The following tasks await you:

• Guest service at the hotel during breakfast and dinner with a 5-course gourmet menu
• Guest service in the à la carte restaurant & pizzeria "KÖHLES KULINARIUM"
• Preparation of drinks in our bar
• Office work, polishing glasses, setting up the bar
• Service of drinks and food
• Wine service
• Mise-en-Place of Buffets
• Vacuuming, cleaning, uncovering
• Help where it is needed
• Working hours in a split shift of 8 hours, in the morning/late morning and evening – afternoon break

Our service team consists of a well-coordinated group of around 10 people, working from breakfast to dinner.

• We work part-time on a full-time basis, 48 ​​hours per week.
  and one for 6 days.
• We offer very good earning potential – for us, of course, above the collective agreement, with corresponding overpayment depending on qualifications and experience.
• We operate at a high culinary level – from half board to à la carte to sophisticated menus.
• Everyone has the opportunity to contribute their own ideas and actively participate in shaping the work.
• We offer a modern workplace with clear structures and well-organized processes.
• There are development opportunities within the company for everyone on the team.

• Experience in service
• Basic knowledge of German
• Willingness to learn and motivation
• Well-groomed appearance
• Good communication skills
• Independent and structured work style
• Reliability and loyalty

• Free accommodation in your own apartment if needed.
• Free meals in the hotel kitchen, also available on days off
• Fair, performance-based and punctual payment, above the collective agreement, vacation and public holidays paid out
• regular working hours and days off
• Free Wi-Fi in the staff accommodation
• Washing machine/dryer available for free use in the staff accommodation.
• Team clothing
• varied and challenging work in a motivated and creative team
• We promote further education
• personal and professional development opportunities
• unique flexible hotel concept and full restaurant operation
• many regular guests in the hotel and restaurant, a friendly atmosphere
• generous discount on the ski pass/hiking pass for Serfaus-Fiss-Ladis
• Dreamlike surroundings up to 3,000 meters
• numerous indoor and outdoor leisure activities in the region

We look forward to receiving your application.