Commis de Cuisine / Junior Chef (m/f/d)
To strengthen our team, we are looking for a dedicated Commis de Cuisine / Junior Chef.
Tasks
- Together with the entire kitchen brigade, you are responsible for providing our guests with a top-level culinary experience.
- Ensuring the highest food quality
- Cleaning and organizing the workplace
- Compliance with hygiene and safety standards
- Economic processing of the products
- Support in creating the menu
- Creative participation in shaping new ideas
Qualifications
- Good German or English skills
- Flexible and independent work
- Willingness to learn and commitment
- Friendly treatment of our employees and guests
- Part-time or full-time (5- or 6-day week)
Benefits
- Attractive pay & fair conditions: With us, you'll earn €2,114 net per month for a 48-hour week. Including bonuses, this equates to an average net wage of approximately €2,475. You'll also receive vacation pay, holiday bonuses, and tips. Higher pay is always possible depending on your qualifications and performance.
- Including accommodation and meals (if required)
- A varied and challenging job
- Friendly and family-like working atmosphere
- Targeted introduction and training, as well as a modern workplace
- Long-term perspectives and opportunities for professional development
- Use of our fitness room with cardio equipment and weight training stations
- 50% discount on massages at the hotel
- 20% discount on all drinks at Café Bar Marende in Fiss (approx. 5 minutes' walk from Hotel Fisserhof)
Final Words
We look forward to receiving your application!
We are happy to answer any questions you may have. Your Pale family and the Fisserhof team