Matchmaker

As an Entremetier, you are the creative heart of our hot food kitchen, ensuring that soups, vegetable dishes, and side dishes become culinary highlights. With your expertise, style, and genuine passion for fresh, high-quality products, you significantly shape the character of our cuisine. Do you also want to create culinary highlights that will leave a lasting impression on our guests?

Then seize the chance to become a STAR and join our #teamlaurentius

Tasks

Preparation of the side dishes and soups for our daily gourmet menu
Preparation of hot dishes for our daily lunch and children's buffets as well as the afternoon snack
Assignment at the post and cooperation
Ensuring smooth operations at one's own post and close coordination with the head chef
Compliance with quality and hygiene regulations

Qualifications

For the position of Chef Entremetier you need very good German skills as well as appropriate training as a cook.
We also value your reliability, communication skills, and quality awareness.

Benefits

Overpayment depending on qualifications is a matter of course for us.
Free use of the fitness room (completely NEW equipped with Technogym equipment)
Free use of sauna and swimming pool
Sauna evenings twice a week in the adults-only area, exclusively for employees.
We are Team. Card – the Serfaus-Fiss-Ladis region's discount card, offering various savings on cable cars, ski school, leisure facilities and shops!
Great accommodation in a single room at the Team Resort (right next to the hotel, 2 minutes walk)
Free meals 3 times a day, 7 days a week