Service staff/Commis de rang (m/f/d)
At Chesa Monte, you're more than just a server – you're an ambassador for our unique cuisine under the Green Toque. With a keen eye for detail and a genuine passion for mindful, high-quality creations, you'll pamper our guests at the highest level.
Tasks
- Breakfast service
- Supervision of the buffets (breakfast, afternoon snack)
- Food service and assistance to the chef de rang at dinner
- Mise-en-place work
- Ensure order and cleanliness in the dining room
Qualifications
- Completed vocational training and/or relevant professional experience in the **** hotel industry
- Warmth and joy in delighting our guests
- Well-groomed appearance and very good manners
- Perfect German skills, English is an advantage
- Team spirit
Benefits
- Work-life balance: Regular working hours and fixed days off, 5- or 6-day week by arrangement
- Living & Enjoying: Studio apartment in our staff house with kitchenette, shower/toilet, Wi-Fi
- Free meals (even on days off) – therefore no other living expenses
- Financial appreciation: payment via collective agreement, fair distribution of tips, unused vacation days are paid out.
- Experience the region: Price advantages at the Serfaus-Fiss-Ladis mountain railways (We are Team. Card) and discounts in partner hotels (hiking hotels).
- Development: Clear perspectives for your personal journey and further training within the company.
Final Words
I welcome applications from enthusiastic hosts who want to join us in a successful future.
Carina Winkler
